PBS_TheArtAssignment

We explore the recipes of artist Frida Kahlo, whose work celebrated Mexico's history, vivid colors, and it's FOOD. On the menu: 1) Chiles Stuffed with Cheese aka Chiles Rellenos 2) White Rice with Plantains 3) Nopales Salad 4) Tequila.

A pair of glasses on an art gallery floor. Art? Or prank? What about a urinal? We compare recent pranks in art museums to art that uses some of the same strategies.

Comedian and writer April Richardson shares with us five of her favorite works: 1) Billy Bragg's 1988 album “Workers Playtime” 2) Any zine made by Molly Kalkstein 3) Robert C. Wiles' 1947 photograph The Most Beautiful Suicide 4) One particular scene from the 1988 John Waters' movie Hairspray 5) Siouxsie Sioux's face!

EARTHWORKS. LAND ART. EARTH ART. Whatever you call it, we look at what it means to make art out in nature and in the world from the 1960s to today.

Latin American and Latinx Art is celebrated across Southern California with the Getty-funded initiative Pacific Standard Time: LA/LA. Catch a glimpse of as much of the art, artists, experiences, and tacos as we could pack into three days.

Where do the worlds of ART and FOOD intersect? GEORGIA O'KEEFFE was a groundbreaking artist, but also a serious health food enthusiast. We make: 1) Whole Wheat Bread, 2) Tiger's Milk smoothies, and 3) Green Chile with Garlic and Oil + fried eggs.

It's an omnipresent image that has inspired music, tattoos, and even an emoji on your phone. But Hokusai's Great Wave is a woodblock print that was made to be reproduced. What's its story? Let's better know the Great Wave.

Visit the architectural mecca of Columbus, Indiana, to bask in the mid-century glory of Eliel and Eero Saarinen’s masterpieces and a series of new and innovative installations by renowned designers. We explore the first exhibition of Exhibit Columbus, an annual exploration of architecture, art, design, and community, and ask questions about the value of good design.

Gordon Matta-Clark (1943 - 1978) was one of the most influential artists of his generation, and was also the brainchild behind the infamous BONE MEAL in 1971 at the artist-run Food restaurant in New York City's SoHo neighborhood. He served numerous bone-intensive dishes to the guests and then returned their leftover bones to the as necklaces.

When art is generated by Artificial Intelligence, what or who can we call the artist? We look to art history to consider the long collaboration between humans and technology.

*and other things I learned about art from the internet.

You’ve heard of Jackson Pollock and know of his infamous “drip paintings,” but what is it that you’re supposed to do when you look at his work today? Why did it cause shockwaves in 1947, and what does it mean now? We explore the life, evolution, and legacy of Jackson Pollock.

Journey through the life and eating habits of artist Vincent Van Gogh in four courses: potatoes, bread, absinthe, and a decent meal.

Surrealist artist Salvador Dali is well known for his distinctive mustache and melting clocks, but what about his 1973 cookbook? Come along with us as we attempt a Bush of Crayfish in Viking Herbs from Les Diners de Gala, and also explore Dali's life and art.

Should art be beautiful? Revisit ancient philosophers' thoughts on beauty and consider why we might be skeptical of beauty today.

Sure, you've seen Vincent Van Gogh's famed painting The Starry Night before. And maybe you know of him as a tortured soul. But let's take a closer look behind this most recognizable work of art.