Slow Cooker Red Beans and Rice | Dining In With Danielle
Slow Cooker Red Beans And Rice Is Full Of Beans, Rice, Tomatoes And Tex Mex Seasonings And Then Slow Cooked! We Eat This In A Bowl, Stuffed In Tortillas Or Lettuce Wraps, As A Dip Or In A Breakfast Burrito!
Make This Recipe! https://www.chrisdoeswhat.com/slow-cooker-red-beans-and-rice/
Prep Time: 10 Minutes
Slow Cooker Temperature: High
Slow Cooker Cooking Time: 3 Hours (This Is For Dry Red Beans Only)
Slow Cooker Cooking Time: 3.5 Hours (This Is For All Ingredients With Cooked Red Beans)
Serves 6 – 8
Slow Cooker Red Beans And Rice Ingredients:
1 Pound Dry Red Beans (or 4/ 15 Ounce Canned Red Beans, Drained)
5 Cups Water (reduce Water to 3 Cups if you are using Canned Red Beans)
2 Cups Brown Rice
28 Ounce Can Diced Tomatoes
4 Tablespoons Better Than Bouillon Chicken or Vegetable
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
4 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
1 Teaspoon Ground Red Pepper
1 Teaspoon Ground Black Pepper
2 Teaspoons Salt
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Creamy Black Bean Pasta | Dining In With Danielle
Creamy Black Bean Pasta is a Vegetarian Pasta that can be served Warm or Cold, Both ways are Delicious! This Pasta is filled with Black Beans, Yogurt, Fresh Garlic, Ground Cumin and Chili Powder!
Make This Recipe! https://www.chrisdoeswhat.com/creamy-black-bean-pasta
This Creamy Black Bean Pasta was created when we had leftovers of our Slow Cooker Meatless Black Beans and we added it into Pasta! We liked it so much, we made an easier Canned Black Bean Version for a Quick and Easy Meal! It's Delicious Served Hot or Cold!
Prep Time: 10 Minutes
Pasta Cooking Time: About 7 - 12 Minutes (Follow Directions on Pasta Package)
Creamy Black Beans Pasta Ingredients:
16 Ounce Package of Pasta (we use Penne but you can use Macaroni, Spiral etc)
2 Cups Yogurt
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
3 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
1 Teaspoon Ground Black Pepper
2 Teaspoons Salt
2 - 15 Ounce Cans Black Beans (Plain, No Seasonings)
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Creamy Taco Sauce | Dining In With Danielle
Creamy Taco Sauce is made with Yogurt, Fresh Garlic, Ground Cumin and Chili Powder! Delicious Sauce or Spread for Tacos, Burritos, Fajitas and even Sandwiches! Smother this Sauce on anything!
https://www.chrisdoeswhat.com/creamy-taco-sauce/
Prep Time: 10 Minutes
Refrigeration Marinating Time: 1 - 2 Hours
Creamy Taco Sauce Ingredients:
2 Cups Yogurt
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
3 Teaspoons Ground Cumin
1 1/2 Teaspoons Chili Powder
1 Teaspoon Ground Black Pepper
2 Teaspoons Salt
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Chicken Fajita Frittata | Dining In With Danielle
Chicken Fajita Frittata is a Crustless Quiche is Full Fajita Chicken and Green Bell Peppers then Covered with Egg Mixture and Cheddar Cheese!
Make This Recipe! https://www.chrisdoeswhat.com/chicken-fajita-frittata/
So many ways to make a Frittata or Crustless Quiche, here is one of our favorites with Delicious Fajita Chicken and Peppers! You can also make this with Leftover Fajita mixture for a really Quick, Easy and Tasty Meal!
Prep Time: 20 Minutes
Marinate Time: 20 Minutes
Oven Temperature For Chicken Fajita: 400 Degrees Fahrenheit
Roasting Time: 20 Minutes
Oven Temperature for Frittata: 350 Degrees Fahrenheit
Baking Time: 30 Minutes
Chicken Fajita Frittata Ingredients:
2 Boneless Chicken Thighs or Breasts
2 Green Bell Peppers
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
4 Tablespoons Extra Virgin Olive Oil
2 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
6 Eggs
1/2 Cup Milk
1 1/2 Cups Cheddar Cheese
00:00 Chicken Fajita Frittata
17:46 Chicken Fajita Frittata - Bloopers
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Roasted Tex Mex Asparagus | Dining In With Danielle
Roasted Tex Mex Asparagus Are Marinated With Garlic, Lemon Juice, Cumin And Chili Powder Then Roasted In The Oven! 💕
🍽 Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-asparagus/
Fresh Asparagus is a Real treat 😊 in our home and our favorite way to eat it, is Marinated and then Roasted! Our Tex Mex 🌶 version is full of Taco Flavors and when Roasted, the Asparagus soaks up all those flavors! We like to Roast them just a little so the Asparagus still has a Crunch! No Mushy Asparagus!
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🧭 Prep Time: 10 Minutes
🧭 Marinating Time: 20 Minutes
🌡 Oven Temperature: 350 Degrees Fahrenheit
🧭 Roasting Time: 15 – 20 Minutes
🌶 Roasted Tex Mex Asparagus Ingredients:
1 Pound Asparagus (about 25 Spears)
3 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Lemon Juice
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
2 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
1 1/2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Cheesy Oven Baked Potatoes | Dining In With Danielle
Cheesy Oven Baked Potatoes Are Marinated With Lots Of Butter And Fresh Garlic, Then Smothered With Cheese And Oven Baked!
Make This Recipe! https://www.chrisdoeswhat.com/cheesy-oven-baked-potatoes/
There are so many ways to make Potatoes and this one has become one of our Favorite, Easy Side dish Potatoes! These have lots of Butter and Fresh garlic soaked in to the Potatoes then topped with Cheddar Cheese. We Bake these in the Oven and can even be served as an \
Prep Time: 15 Minutes
Oven Temperature: 375 Degrees Fahrenheit
Baking Time: 20 Minutes
Cheesy Oven Baked Potatoes Ingredients:
5 Medium Potatoes
2 Tablespoons Extra Virgin Olive Oil
1/2 – 3/4 Cups Melted Butter
2 Tablespoons Fresh Mince Garlic (about 2 cloves)
1 Teaspoon Ground Black Pepper
1 1/2 – 2 Cups Cheddar Cheese
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Slow Cooker Kale Black Beans | Dining In With Danielle
Slow Cooker Kale Black Beans is a Thick Bean Stew with Tex Mex Flavors and Fresh Kale! These Delicious Beans have no Meat but they have loads of Flavor and Texture!
Make This Recipe! https://www.chrisdoeswhat.com/slow-cooker-kale-black-beans/
Slow Cooker Beans are Budget Friendly and Delicious! We like Tex Mex Chili Flavors in our Black Beans, even when we don't put Meat in it. The Kale gives a texture and soaks up the Tex Mex flavors, also a great way to eat your Greens.
Prep Time: 10 Minutes
Slow Cooker Temperature: High
Slow Cooker Cooking Time: 8 Hours (3 Hours for Dry Black Beans plus 4 - 5 Hours with all Ingredients)
Slow Cooker Kale Black Beans Ingredients:
16 Ounces Dry Black Beans (or 4 - 15 Ounce Cans of Black Beans)
6 Cups Water
6 Teaspoons Chicken or Vegetable Bouillon (we use Better Than Bouillon)
4 Tablespoons Fresh Minced Garlic (about 4 Cloves)
4 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
1 Teaspoon Ground Black Pepper
6 Cups Chopped Kale
Salt to Taste
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Creamy Dill Cucumber Dip | Dining In With Danielle
Creamy Dill Cucumber Dip is full of Chopped Cucumbers, Fresh Garlic and Dill Weed with Creamy Greek Yogurt! Perfect for Crackers, Vegetables and Chips!
Recipe Link: https://www.chrisdoeswhat.com/creamy-dill-cucumber-dip/
Making our own Dips and Sauces are Budget Friendly and you can experiment with so many different flavors and Combinations! This one is a Fresh Chunky Cucumber Dip that Marinates to taste like Fresh Pickles, So Delicious! The Greek Yogurt is the perfect Creamy Base for this Dip along with all the Seasonings. Use it for Crackers, Chips, Pita Chips and Vegetables!
Creamy Dill Cucumber Dip Ingredients:
2 Cups Plain Greek Yogurt
1 Cup Chopped Cucumber (we use Hot House Cucumbers, also know as English)
3 Tablespoons Fresh Minced Garlic
2 Teaspoons Dried Dill Weed (about 2 Tablespoons Fresh Dill Weed)
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Tex Mex Kale Spaghetti | Dining In With Danielle
Tex Mex Kale Spaghetti Is A Vegetarian Meal With Roasted Kale, Seasoned With Fresh Garlic, Cumin And Chili Powder Then Tossed With Spaghetti Pasta!
Make This Recipe! https://www.chrisdoeswhat.com/tex-mex-kale-spaghetti/
Spaghetti doesn't always need Sauce, We love Pasta with Vegetables and Seasonings, Especially Tex Mex Flavors! The Vegetable Kale can be a little Tasteless but Marinating with Delicious Seasonings and Roasting them, then tossing them with Pasta is one of our Favorite ways to prepare Kale!
Prep Time: 15 Minutes
Marinating Kale Time: 20 Minutes
Oven Temperature: 375 Degrees Fahrenheit
Roasting Time: 20 Minutes
Tex Mex Kale Spaghetti Ingredients:
16 Ounces Dried Spaghetti
8 Cups Fresh Chopped Kale
1/4 Cup + 6 Tablespoons Extra Virgin Olive Oil
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
4 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
3 Teaspoons Salt
2 Teaspoons Ground Black Pepper
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Cheddar Jalapeno Cheese Ball | Dining In With Danielle
Cheddar Jalapeno Cheese Ball Has Shredded Cheddar Cheese, Chopped Jalapenos, Fresh Cilantro And Fresh Garlic! Serve This Delicious Cheese Ball With Crackers, Pita Chips, Chips And More!
Make This Recipe! https://www.chrisdoeswhat.com/cheddar-jalapeno-cheese-ball/
Video With Salt Reference: https://youtu.be/tPz4hmI26vM
Cheese balls are great for Parties and Holidays! We like to create many different flavors of Cheese Balls and this one is for our Spicy and Jalapeno lovers! Not too Spicy but loaded with lots of Jalapenos and Cheddar Cheese! We also make all our own Sauces and Dips for lots of different kind of Meals and Appetizers,
Prep Time: 15 Minutes
Refrigeration Time: 1 – 2 Hours
Cheddar Jalapeno Cheese Ball Ingredients:
8 Ounce Package Cream Cheese (room temperature)
1/ 2 Cup Cheddar Cheese
1 Large Jalapeno or 2 Small
1/3 Cup Chopped Fresh Cilantro
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
📢 Our Website: https://www.chrisdoeswhat.com/
📢 See Our Recipes: https://www.dininginwithdanielle.com
Tools In The Garage:
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Creamy Sausage Kale Tortellini Pasta | Dining In With Danielle
Creamy Sausage Kale Tortellini Pasta Is Full Of Cheese Tortellini Pasta, Roasted Seasoned Kale, Sausage And Yogurt For A Creamy Delicious Meal!
Make This Recipe! https://www.chrisdoeswhat.com/creamy-sausage-kale-tortellini-pasta
Pasta Meals are always one of our Family Favorites, they are Easy and Usually Quick to whip up. This one is made with Frozen Cheese Tortellini Pasta, Roasted Turkey Sausage and Fresh Kale with Seasonings and Creamed up with Yogurt! Make Sure To Check Out All Our Easy Meals, Click Here!
Prep Time: 15 Minutes
Oven Temperature: 375 Degrees Fahrenheit
Roasting Time: 35 Minutes (Sausage)
Roasting Time: 15 Minutes (Kale)
Boiling Tortellini Pasta: Refer To Package Details (About 5 Minutes)
Creamy Sausage Kale Tortellini Pasta Ingredients:
1 – 1 1/2 Pounds Tortellini Pasta (we used Frozen)
5 Sausages (we used Turkey)
8 Cups Fresh Chopped Kale
4 Tablespoons Extra Virgin Olive Oil
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper
1 Cup Yogurt
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Roasted Sweet Cauliflower | Dining In With Danielle
Roasted Sweet Cauliflower Is Marinated With Fresh Garlic And Sweet Balsamic Vinegar, Then Roasted In The Oven For A Delicious Side Dish!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-sweet-cauliflower/
Roasting Vegetables is our Favorite way to prepare and eat Frozen and Fresh Vegetables! After Marinating them, then Oven Roasting creates a nice Crispy Brown on the outside and Slightly Crunchy inside, No Mushy Boiled Vegetables! Cauliflower is perfect for Roasting, they hold there shape with a Nice Delicious Flavor!
Prep Time: 10 Minutes
Marinating Time: 20 Minutes
Oven Temperature: 375 Degrees Fahrenheit
Roasting Time: 30 – 35 Minutes
Roasted Sweet Cauliflower Ingredients:
6 Cups Cauliflower Frozen or Fresh
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
4 Tablespoons Extra Virgin Olive Oil
3 Tablespoons Balsamic Vinegar
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Slow Cooker Bacon Split Pea Soup | Dining In With Danielle
Slow Cooker Bacon Split Pea Soup is a Creamy Thick Soup with Fresh Garlic, Cumin, Chili Powder and Crispy Bacon Bits!
Make This Recipe! https://www.chrisdoeswhat.com/slow-cooker-bacon-split-pea-soup/
Creamy Split Pea Soup Slow Cooked is a Easy and Delicious Comfort Food Meal! Add some Crispy Bacon for a real Treat! We make our Split Pea Soup even more Appetizing with Tex Mex Flavors. Just put all the Ingredients in the Slow Cooker and let it Simmer for a Budget Friendly Family Meal!
Prep Time: 10 Minutes
Slow Cooker Temperature: High
Slow Cooker Cooking Time: 4 – 5 Hours
Slow Cooker Bacon Split Pea Soup Ingredients:
16 Ounces Dry Green Split Peas
6 Cups Water
5 Teaspoons Chicken Better Than Bouillon
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
3 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
1 Teaspoon Ground Black Pepper
6 Strips of Bacon (we use Turkey Bacon)
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Roasted Coriander Curry Chicken Leg Quarters | Dining In With Danielle
Roasted Coriander Curry Chicken Leg Quarters Are Marinated With Coriander And Curry Spices Then Roasted In The Oven! Crispy Skin And Juicy Meat!
Make This Recipe! https://chrisdoeswhat.com/roasted-coriander-curry-chicken-leg-quarters/
Chicken Leg Quarters are a Budget Friendly Easy Meal that can be seasoned in so many Delicious ways! The Slightly Sweet and citrus flavor of Coriander paired with the Sweetness of Curry Powder marinate in to the Chicken then Roasted in the Oven creates a nice Savory Sweet Flavor! For More of our Recipes with Chicken, Click Here!
Prep Time: 10 Minutes
Marinating Time: 20 – 30 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 45 – 55 Minutes
Roasted Coriander Curry Chicken Leg Quarters Ingredients:
4 – 5 Chicken Leg Quarters
1/4 Cup + 3 Tablespoons Extra Virgin Olive Oil
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
2 Tablespoons Balsamic Vinegar
2 Teaspoons Coriander Powder
2 Teaspoons Curry Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Chunky Spicy Guacamole | Dining In With Danielle
Chunky Spicy Guacamole is full of Chunks of Avocado, Onions, Jalapenos, Cilantro and Fresh Minced Garlic! No Tomatoes! Serve this Dip with Tortilla Chips and Crackers at your next Party!
Make This Recipe! https://www.chrisdoeswhat.com/chunky-spicy-guacamole/
We love Fresh Guacamole with lots of Chunky Avocados and Vegetables! No Tomatoes are added because they get Mushy and add too much Liquid. Fresh Homemade Dips and Sauces are perfect for Parties, Holidays and BBQ’s!
Prep Time: 20 Minutes
Serves 6 – 8
Chunky Spicy Guacamole Ingredients:
4 Avocados
1 Onion
2 Big Jalapenos or 4 Small
3 Tablespoons Fresh Chopped Cilantro
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
1 Tablespoon Lime Juice
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Roasted Tex Mex Cabbage Steaks | Dining In With Danielle
Roasted Tex Mex Cabbage Steaks are Marinated with Lots of Tex Mex Seasonings and then Roasted in the Oven! The Sweetness of the Cabbage paired with Spices of Cumin and Chili Powder give a nice Flavor after Roasted!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-cabbage-steaks/
Roasted Cabbage Steaks have a Sweet and Meaty taste but we make them even Tastier with our Tex Mex Marinade! The Seasonings Soak in to the Cabbage and when Roasted, all the Taco Flavors come out! You can eat these as a Vegetarian Meal or have it as a Side Dish, Goes well with any Meat. Don’t forget to try our Garlic Balsamic Cabbage Steaks, So Delicious!
Prep Time: 15 Minutes
Marinating Time: 20 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 40 – 45 Minutes
Roasted Tex Mex Cabbage Steaks Ingredients:
1 Head of Cabbage
4 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Lemon Juice
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
2 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper
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Roasted Chicken Breast and Potatoes | Dining In With Danielle
Roasted Chicken Breast And Potatoes Is A Easy And Delicious Meal Marinated With Sweet Balsamic, Fresh Garlic And Tex Mex Seasonings, Then Roasted In The Oven!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-chicken-breast-and-potatoes/
Roasted Chicken and Potatoes is one of those Easy Meals that you can whip up and it is Delicious! We like to use Tex Mex Seasonings in our Dish, it adds so much Flavor to the Chicken and Crispy Potatoes. We also use this Recipe with Bone In Chicken! Add some Vegetables and it is a Complete Meal!
Prep Time: 10 Minutes
Marinating Time: 30 Minutes – 1 Hour
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 50 Minutes – 1 Hour
Roasted Chicken Breast And Potatoes Ingredients:
3 – 4 Chicken Breast
6 Potatoes (any type of Potatoes)
1/4 Cup + 2 Tablespoons Extra Virgin Olive Oil
1/8 Cup Balsamic Vinegar
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
3 Teaspoons Ground Cumin
1 1/2 Teaspoons Chili Powder
1 1/2 Teaspoons Ground Black Pepper
2 Teaspoons Salt
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Slow Cooker Sweet Potato Black Eyed Peas | Dining In With Danielle
Slow Cooker Sweet Potato Black Eyed Peas Is A Delicious Easy Meal In The Crockpot! These Black Eyed Peas Are Seasoned With Tex Mex Flavors And Paired With Chunks Of Sweet Potatoes!
Make This Recipe!
Black Eyed Peas can be tasteless and boring, Since we started experimenting with Seasonings, We love the Tex Mex Flavors! The Sweetness of the Sweet Potatoes just tops this Delicious Meal. Adding the Sweet Potatoes started because I had One Potato left after Holiday Cooking and added it to Black Eyed Peas, to our Surprise, it is Delicious!
Prep Time: 10 Minutes
Slow Cooker Temperature: High
Cooking Time: 5 – 6 Hours (3 Hours For Dry Black Eyed Peas Plus 2 – 3 Hours With All Ingredients)
Slow Cooker Sweet Potato Black Eyed Peas Ingredients:
16 Ounces Dry Black Eyed Peas (or 4 – 15 Ounce Cans of Black Eyed Peas)
6 Cups Water
4 Tablespoons Chicken or Vegetable Bouillon (we use Better Than Bouillon)
4 Tablespoons Fresh Minced Garlic (about 4 cloves)
3 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
1 Teaspoon Ground Black Pepper
2 Sweet Potatoes
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Roasted Spicy Carrots | Dining In With Danielle
Roasted Spicy Carrots Are Marinated With Fresh Garlic, Cumin, Chili Powder And Cayenne Pepper Then Roasted In The Oven! These Baby Carrots Have Some Heat!
carrots
Make This Recipe! https://www.chrisdoeswhat.com/roasted-spicy-carrots/
Prep Time: 10 Minutes
Marinating Time: 20 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Oven Roasting Time: 35 – 40 Minutes
Roasted Spicy Carrots Ingredients:
2 Pounds Baby Carrots
4 Tablespoons Fresh Minced Garlic (about 4 Cloves)
6 Tablespoons Extra Virgin Olive Oil
4 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
1 Teaspoon Cayenne Pepper
2 Teaspoons Salt
2 Teaspoons Ground Black Pepper
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Roasted Tex Mex Green Beans | Dining In With Danielle
Roasted Tex Mex Green Beans Are Marinated With Fresh Garlic, Ground Cumin And Chili Powder Then Roasted In The Oven! An Easy And Simple Side Dish To Add To Any Meal!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-green-beans/
Roasted Fresh Green Beans Marinated in Tex Mex Seasonings and then Roasted in the Oven are a Family Favorite Side Dish! We prefer Roasted Vegetables to Boiled or Microwaved, So much more Flavor and Texture to the Vegetables!
Prep Time: 10 Minutes
Marinating Time: 15 Minutes
Oven Temperature: 375 Degrees Fahrenheit
Roasting Time: 25 – 30 Minutes
Roasted Tex Mex Green Beans Ingredients:
1 Pound Fresh Green Beans
4 Tablespoons Extra Virgin Olive Oil
3 Tablespoons Fresh Minced Garlic (about 3 Cloves)
3 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Fajita Vegetarian Spaghetti | Dining In With Danielle
Fajita Vegetarian Spaghetti Is Full Of Oven Roasted Green Bell Peppers And Onions That Have Been Marinated With Tex Mex Seasonings Then Tossed With Spaghetti Pasta! A Delicious And Easy Meal That Has Become A Family Favorite!
Make This Recipe!
Our Fajita Vegetarian Spaghetti is an accidental Meal that has become a weekly Favorite! The Fajita Vegetables and all the Seasonings Soak in to the Pasta and create a light Sauce, we don’t even miss the Meat! Roast up the Vegetables in the Oven and then Toss with the Cooked Spaghetti, So Delicious!
Prep Time: 10 Minutes
Oven Temperature: 400 Degrees Fahrenheit (Vegetables Only)
Roasting Time: 35 – 40 Minutes
Cook Spaghetti According To Package Instructions
Serves 4
Fajita Vegetarian Spaghetti Ingredients:
16 Ounce Package Spaghetti Pasta
2 Green Bell Peppers
2 Yellow Onions
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
4 Tablespoons Extra Virgin Olive Oil
4 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
1/4 Cup Extra Virgin Olive Oil (added to cooked Spaghetti)
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Roasted Sweet Potato Steak Fries | Dining In With Danielle
Roasted Sweet Potato Steak Fries Are Marinated With Tex Mex Seasonings Then Roasted In The Oven! These Are Thick Cut And Have A Delicious Roasted Outside And Soft Inside!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-sweet-potato-steak-fries/
Sweet Potatoes are really Delicious when Roasted in the Oven! We like to Marinate, then make Fries and Roasted Potato Chunks to go with Any Meal! This Recipe is Full of Tex Mex Flavors with the Sweet Potatoes cut in to Huge Steak Fries! The Sweet Potato Fries will be a little softer than a Potato Fries but will still have a Roasted Outside!
Prep Time: 10 Minutes
Marinating Time: 20 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 45 – 50 Minutes
Roasted Sweet Potato Steak Fries Ingredients:
3 Sweet Potatoes Peeled
1/4 Cup Extra Virgin Olive Oil
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
3 Teaspoons Ground Cumin
2 Teaspoons Chili Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
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Mashed Cream Cheese Red Potatoes | Dining in with Danielle
Mashed Cream Cheese Red Potatoes are Creamy Red Potatoes with Skin left on and Mashed with Cream Cheese, Butter and Fresh Garlic!
Make This Recipe! https://www.chrisdoeswhat.com/mashed-cream-cheese-red-potatoes/
Mashed Potatoes can be Creamed up in so many ways, This one is with Creamy Cream Cheese! You don't even need Gravy! Serve these Delicious Red Potatoes with any Meat for a Comfort Food Dinner. We also have a Sour Cream version and a Yummy Peeled Red Potato Buttery Version! Make Sure to Check Out all our Side Dishes, Click Here!
Prep Time: 15 Minutes
Stove Top Temperature: Bring to Boil then Simmer
Cooking Time: 30 Minutes (or until the Potatoes are Soft)
Serves 6 - 8
Mashed Cream Cheese Red Potatoes Ingredients:
8 - 10 Big Red Potatoes (about 3 Pounds)
1/2 Cup Butter
8 Ounce Package Cream Cheese Softened
3 Tablespoons Fresh Minced Garlic (about 3 Cloves)
2 Teaspoons Salt
2 Teaspoons Ground Black Pepper
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Cheddar Cheese Horseradish Cheese Ball | Dining In With Danielle
Cheddar Cheese Horseradish Cheese Ball Is A Delicious Appetizer Full Of Cheddar Cheese, Horseradish And Garlic! The Cheesy And Slightly Spicy Cheese Ball Is Perfect On Crackers, Chips And Vegetables!
Make This Recipe! https://www.chrisdoeswhat.com/cheddar-cheese-horseradish-cheese-ball/
Cheese Balls are one of our Favorite Dips and there are so many different flavors you can do! This Cheese Ball has lots of Cheddar Cheese and Horseradish and gives a slightly Spicy Flavor resembling Horseradish White Cheddar Cheese! So Delicious with Crackers, Chips and even Vegetables!
Prep Time: 15 Minutes
Refrigeration Time: 1 – 2 Hours
cheese ball - Dining in with Danielle
Cheddar Cheese Horseradish Cheese Ball Ingredients:
1 8 Ounce Package Cream Cheese Softened https://amzn.to/3GNhaue
1 Cup Shredded Cheddar Cheese https://amzn.to/3k5mCPE
4 Teaspoons Prepared Horseradish https://amzn.to/3nTEtds
3 Tablespoons Fresh Minced Garlic (about 3 Cloves) https://amzn.to/3k2wsll
1 Teaspoon Salt https://amzn.to/3nP31nM
1 Teaspoon Ground Black Pepper https://amzn.to/2ZTaLgs
00:00 Cheddar Cheese Horseradish Cheese Ball Recipe
01:07 The Right Way To Open Cream Cheese
03:54 The Benefits Of Using Parchment Paper
04:37 Mixing The Cheese Ball Then Shaping It With Parchment Paper
07:29 Cheese Ball Is Ready To Serve
08:24 Outtakes Cheddar Cheese Horseradish Cheese Ball
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Slow Cooker Cabbage Lentils | Dining In With Danielle
Slow Cooker Cabbage Lentils Is A Slow Cooked Lentil Chili With Flavors Of Ground Cumin And Chili Powder With Sweet Cabbage Chunks! The Combination Of Tex Mex And Sweet Cabbage Creates A Delicious Flavor!
Make This Recipe! https://www.chrisdoeswhat.com/slow-cooker-cabbage-lentils/
Slow Cooker Lentils are a Delicious and Easy Budget Friendly Meal! In this Recipe, we add Cabbage, which has a sweet Flavor! With the Combination of Tex Mex Ingredients and Sweet Cabbage, this meal resembles a Vegetarian Chili, Thick and Creamy! If you don’t have time to cook Dried Lentils, Use canned Lentils, the results are the same!
Prep Time: 15 Minutes
Slow Cooker Temperature: High
Slow Cooker Cooking Time: 6 – 7 Hours
Slow Cooker Cabbage Lentils Ingredients:
16 Ounces Dried Lentils or 4 – 15 Ounce Canned Lentils https://amzn.to/3Eotwaa
4 Cups Water
28 Ounce Canned Crushed or Diced Tomatoes https://amzn.to/3nFMnai
4 Teaspoons Chicken Bouillon (we use Better Than Bouillon) https://amzn.to/3Gs82LG
4 Tablespoons Fresh Minced Garlic (about 4 Cloves) https://amzn.to/3BlYxJS
3 Teaspoons Ground Cumin https://amzn.to/2Zt1TOI
2 Teaspoons Chili Powder https://amzn.to/3Bj6nUL
1 – 2 Teaspoons Ground Black Pepper https://amzn.to/3bgZJnt
1/2 Head Cabbage Chopped https://amzn.to/3GvEVqw
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00:00 Slow Cooker Cabbage Lentils Recipe
00:54 Slow Cook Lentils Before Ingredients
01:57 Add Ingredients And Cabbage To Lentils, Don't Add Water
06:24 How To Cut Cabbage For Lentil Chili
08:56 Stir Raw Cabbage In Slow Cooking Lentil Chili
10:39 What Slow Cooker Lentil Chili When Ready To Serve
12:20 Outtakes For Slow Cooker Cabbage Lentils Recipe
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