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The Fried Eggs with Scallions is a most homemade dish in China. It’s very simple but very popular! In this video, I show you three popular ways to cook eggs with Scallions.

General Tso’s Chicken is a most familiar Chinese food to most people in America. It’s very tasty and popular! It’s a little spicy, so don’t cook it for your little kids. But if you like spicy food, it’s worthy to try it.

The Chicken, Mushroom and Sweet Potatoes Noodles Stew is a classic and historic Northeast China dish. It’s very popular in North China. It’s also very tasty and full of flavors. Usually in the Northeast China, local people love to put dried mushrooms which they picked in the woods. The chicken is sometimes replaced by pheasant. This is a great and traditional Northeast food.

Luzhu(卤煮) Pork Ribs is a classic and historic way of Chinese cooking. It’s very popular and tasty in China. You can use this Luzhu sauce to cook all different kinds of meats after water processed. It’s always delicious ! You can boil some Chinese hard bread in it and go with your cooked meats. It’s also very tasty with rice after adding some sauce on your rice.

Ginger is one important herb in Chinese cooking. It’s very healthy for people! But the fresh ginger is hard to store at home. Here I show you one way I used to store Ginger.

The Fried Pork with Soybeans is a classic and delicious dish in North China. It’s very tasty ! It’s a popular dish for most people! It’s a very simple but very great dish! This dish is a lot like BBQ baked beans, but it’s not very sweet.

Catch , photo and release a brook trout back into the River.

The Chinese Steamed Fish Fillet is a most classic and historic dish in China. It’s very simple but very tasty! It’s served in most Chinese banquet. It’s one of most popular dishes! It’s a great way to taste the fresh and nature flavor of the fish.

The Fried Pork with Mushroom is a great dish in China. It’s very popular to most people! It’s very fresh and tasty!

The Ribs, Seaweed and Carrots Stew is a most great dish in China. It’s very popular and tasty! It’s very popular in South China . If you like seafood, it’s a wonderful dish for you !

The Original Fried Pork with Scrambled Eggs is a classic and historic dish in China. It’s very simple but very tasty! It’s one of most popular dishes in North China. It’s very healthy and nutritious! This dish has a lot variations but the pork and scrambled eggs are key ingredients. I also have one video about my new variation of this dish with Carrots, kales and onions.

Most fresh water fish spawn in spring . In Lake Michigan, the sucker fish move into Lake Michigan tributaries to spawn. The sucker fish is native fish of Wisconsin. They are not invasive species and not Asian carps. They just belongs to the carp family.

The Fried Shrimp with Celery is a great dish in China. It’s very simple but pretty tasty! It’s a popular dish in South China. It goes well with rice.

The Chicken, Potatoes, Celery and Carrots Stew is a most popular dish in China. It’s very tasty and becomes more and more popular across China. If you like spicy flavor, you can add some Chinese chilies sauce, chilies and Chinese peppercorns during cooking. It goes well with rice !

The Celery and Soybean Sticks (fuzhu) Salad is a most popular salad in China. It’s very tasty and healthy! The soybean sticks is one kind of tofus. In China, tofu has all different forms and textures. It’s also great for vegetarians!

It’s very windy , but it’s still a great day to go fishing ! The menomonee River is low by Miller Park, but very clear. I don’t catch any fish and even don’t see any suckers in the river. The fishing shall get better pretty soon!

The Fried Lamb with Green Onions is a most popular dish in China. It’s much more popular in North China. It’s very simple but very tasty! It’s great to go with rice or fresh bread!

In the spring, the Lake Michigan steelheads also migrate upstream of Lake Michigan tributaries to spawn. The steelhead is rainbow trout. But the Lake Michigan rainbow trout is called Steelhead. Because the Lake Michigan rainbow trout grows a lot larger and they are full of strength and power. It’s great time to anglers to do fly fishing for steelhead and brown trouts !

The Chinese Baozi with Lamb and Scallions Fillings is a most popular dish in China. It’s very tasty and classic! This is the most historic and traditional way to cook food in Asia. It can have all different kinds of fillings , even with cheese fillings. It always taste great ! In this video, I also show you how to make a classic dipping sauce that go with Baozi.

The Shrimps, Peas Noodles and Spinach Salad is a popular and tasty dish in China. It’s very traditional and classic! It’s very simple but very great ! It’s a very delicious banquet dish!

The Chicken and Potatoes Stew is a great and classic dish in China. It’s a very popular and very simple way to cook chicken. It’s the most traditional way to cook chicken in China. It’s very tasty and great to eat with rice.

The Crispy Sweet and Sour Pork is the most well known Northeast dish in China. It has two main variations. The one is Haerbin Style Guobao Rou and the other is the Crispy Sweet and Sour Pork. Because they use different sauce. So they look very different. Usually the Crispy Sweet and Sour Pork is more dark brown because of dark soy sauce and black vinegar. They both are very tasty and popular in China.

The Haerbin Style Guobao Rou is a representative and historic dish of Northeast of China. It’s the most popular dish in Northeastern China. It’s served in most Northeastern restaurants. But the Haerbin Guobao Rou is very different from the other areas of China. It’s very crispy, sweet and sour pork. It’s one of my favorite dish !

Usually people eat Chinese dumplings directly without dipping sauce. A lot people eat Chinese dumplings with soy sauce or vinegar . In this video, I show you how to make a great Chinese dumplings dipping sauce. It’s very simple, but very tasty! This is my favorite Chinese dumplings dipping sauce.

The Chinese Dumplings with Carrots and Beef fillings is a most classic and historic dish in China. It’s also the most important and popular dish on Spring Festival or Chinese Lunar New Year! It’s the most tasty and the best yummy dish to Chinese people across the world. No matter where you live, Chinese people love to make and cook Chinese dumplings with family and friends on Chinese New Year and every gatherings. There is an old saying in China that there is nothing tasty, yummy and delicious more than Chinese dumplings and there is nothing more comfortable to lay on bed compared to standing.