How to make fluffy breakfast muffins
Learn how to make these tasty treats in only 5 minutes!
Ingredients:
10 tablespoons of flour
2 eggs
6 tablespoons of sugar
1 sachet of baking powder
half a glass of oil
half a glass of milk
a pinch of salt
a pinch of cinnamon
a cup of dark chocolate chips
Steps:
Pour 6 tablespoons of sugar and break 2 eggs into a bowl
Beat the mixture with a whisk
Add half a glass of milk
And half a glass of sunflower oil
Then add a pinch of salt and a sachet of baking powder
Finally add 10 tablespoons of white flour
Stir until the mixture is smooth
Here, the dough is ready! Now you just have to add a cup of chocolate chips
Now arrange the cups in a pan
Fill the cups 3/4 full
Decorate the muffins with a few more drops of chocolate
And finally, bake the muffins at 180 degrees for 15-20 minutes, until they are golden.
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