Mandarin winter cake!!! I have never tasted such a fluffy cake!!!
Hello friends!
Today we will prepare a winter cake with mandarins! Your kids will like it too, believe me!!! This cake is really soft and it takes very little time to prepare it, try it for breakfast, it's amazing!!! This cake is truly out of this world, even my grandmother asked me for the recipe!!! It prepares in no time and is fantastic! They are super soft and full of flavor!!!
The best mandarin cake in the world!!!
Try this amazing recipe and let me know in the comments if you liked it
Good day, my friends!
The koala chef approves!!!
You can support me here:
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Ingredients:
250 g of flour
3 tangerines
180 g of sugar
100 ml of sunflower oil
3 eggs
1 sachet of yeast
cooking time: 40 minutes in the oven at 180 degrees
Difficulty of the recipe: 6/10
STEPS:
Hello friends! Have you ever seen such a fluffy cake???
Cook with me and let's prepare it together!!!
Pour 100 ml of sunflower seed oil into a container with high edges
Add 3 peeled mandarins divided into wedges
Now take an immersion blender and blend the mixture
...In this way...
Set the mixture aside and break 3 eggs into a bowl
Add 180 g of sugar
Beat with a whisk until you get a foamy mixture
Now add the mandarin mixture while stirring
Also add 250 g of flour, stirring constantly
Try not to form lumps
Add a sachet of baking powder
Grease and flour a cake pan or line it with baking paper
Pour the mixture into the pan
Bake at 180°C for about 40 minutes
It's ready!!!
Eat and enjoy!!!
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