100% Whole Wheat Sourdough Bread with Sesame Seeds (Start to Finish)

This sourdough bread is made from 100% whole grain wheat flour and it's packed with black sesame seeds on the inside and white sesame seeds on the top. It's toasty, nutty, wholesome, and delicious. Enjoy!

If you like the sound of Sesame Tahini Sourdough Bread, Apple Cinnamon Oatmeal Sourdough Bread, or Pumpkin Pepita Sourdough Bread, check out my new ebook, No-Nonsense Sourdough. I've got 18 creative sourdough recipes for you with no unnecessary steps and no complicated terminology.

Get the ebook on my website here: https://grantbakes.com/no-nonsense-sourdough.

Here's the non-stick bread pan that I always use (affiliate link):
https://www.amazon.com/dp/B0029JQEIC?tag=grantbakes-20

Want to make your own sourdough starter from scratch? Watch my video tutorial here:
https://youtu.be/Sqp5CQnN38k

Whole Wheat Sesame Sourdough Bread Recipe:
Whole Wheat Flour 450 grams
Water 325 grams
Sourdough Starter 100 grams
Salt 10 grams
Black Sesame Seeds 50 grams
White Sesame Seeds 20 grams

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