SUGAR COOKIE BARS

Sugar cookie bars are so addicting and easy to make! They’re soft and topped with a delicious frosting. And they are a perfect dessert to bring to your next gathering!

Sugar cookie bars

Ingredients
1 cup butter (2 sticks), softened
2 oz cream cheese, softened
1 3/4 cups sugar
2 eggs
1 teaspoon vanilla extract
2 1/2 cups flour
1/2 teaspoon baking powder
1 teaspoon salt

For the frosting
10 tablespoons butter, softened
2 oz cream cheese, softened
2 cups powdered sugar
Optional- sprinkles

Directions
Preheat oven to 350°.
Using an electric mixer combine butter, cream cheese and sugar together a large mixing bowl. Mix in eggs and vanilla extract.
In another bowl, combine flour, baking powder, and salt.
In increments, mix dry ingredients into wet ingredients.
Spread batter onto a greased 9 x 13 inch baking dish.
Bake for 30 minutes or until edges are slightly browned and center is set. Let cool completely before frosting.

For the frosting
With an electric mixer, cream together butter and cream cheese. Add powdered sugar and mix until well combined. Spread over cooled cookie bars and top with sprinkles of desired.

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