HOW TO MAKE TASTY SHRIMP TACOS MEXICAN STYLE WITH TACO SEASONING

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HOW TO MAKE TASTY SHRIMP TACOS MEXICAN STYLE WITH TACO SEASONING

If you are looking to spice up your weeknight dinner routine, making shrimp tacos Mexican style is a simple and delicious way to do so. Start by seasoning fresh or thawed shrimp with chili powder, cumin, and smoked paprika. In a separate bowl, mix together some diced tomatoes, onion, cilantro, and lime juice to make a salsa.

For the chipotle sauce, blend together a can of chipotles in adobo sauce, some mayonnaise, and sour cream until smooth. Heat up some corn tortillas on a hot skillet or griddle and start assembling your tacos.

Add some shredded cabbage or lettuce, the seasoned shrimp, the salsa, and a drizzle of the chipotle sauce. Garnish with some additional cilantro and lime wedges for an extra burst of flavour. These shrimp tacos are perfect for a quick and tasty dinner or for entertaining guests with a Mexican-themed party.

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