Ribeye Philly Cheesesteak | Fully x Smoked

Hello Y'all , this is an EASY one.. only a few ingredients , & not much cook time.
This is a take on the classic recipe of Philly Cheesesteak, made w/ Ribeye steak sliced super thin.

Ingredients Below...
- white onion
- 1 pound Ribeye steak
- Bread rolls (I used Hogie style)
- 1 Jar Cheez Wiz
- 2 Tablespoon Oil (I used olive oil)

Directions Below...
- chopped onions , cook in an iron skillet w/ a drizzle of oil
(cook for about 15-20 minutes until onions are golden)
- *FROZEN* Ribeye steak , sliced SUPER thin & cooked on an iron skillet
(cook about 10 minutes until steak starts to brown)
- Cheez Wiz , cook in a pan on low heat roughly 10 minutes
- Your bread of choice! I used hogie style, sourdough is my fav tho
(toast bread at 400 degrees for about 2-3 minutes until the middle soft part of the bread is crispy)

Serve & Enjoy!!

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