Viral Anda Dum Biryani of Indian ASMR World | ASMR Cooking | #asmrcooking #food #cooking #asmr #eggs
Viral Anda Dum Biryani of Indian ASMR World | ASMR Cooking | #asmrcooking #food #cooking #asmr #eggs
Egg -12
For Egg Tempering:
oil - 1 spoon
Salt - 1/2 spoon
Turmeric Powder -1/4spoon
Kashmiri Red chili Powder - 1/4 spoon
For Biryani Masala:
Coriander seeds - 1 spoon
Cumin seeds - 1 spoon
Cinnamon stick - 1 inch
Mace flower-1 inch
Star Anise - 1
Green cardamom - 2
Black cardamom - 1
Clove - 5-7
Black Pepper - 10-12
Bay leaf - 1
Poppy seeds- 1/2 spoon
Caraway seeds - 1/2 spoon
Fennel seeds - ½ spoon
Dry red chili - 3-4
For Main Tempering:
Oil - 4-5 Spoons
Cumin seeds - 1/2 spoon
Bay leaf -1
Chopped onion -2
Ginger garlic paste-2 spoons
Salt- 1 spoon
Tumeric Powder -1/2 spoon
Red Chili Powder - 1 spoon
Roasted Biryani Masala - 3 spoons
Tomato - 2
Water - 1 cup
Curd - 1 cup
Mint leaves -some
coriander leaves - some
Fried onions - some
For Rice Boiling:
Long grain Rice - 750 gm
Salt - 3 spoons
Black pepper - 10-12
Star Anise - 1
Cinnamon stick - 1 inch
Clove - 5-6
Mace flower- some
Green cardamom - 4
Black cardamom-1
Fried onion - 1 cup
clarified Butter / Ghee (optional)
Viral Anda Dum Biryani of Indian ASMR World | ASMR Cooking | Fantastic Cooking Recipes l #asmrcooking #food #cooking #asmr #eggs
Indulge your taste buds in a culinary adventure with our fantastic recipe for Grilled Citrus Salmon. Begin by marinating fresh salmon fillets in a zesty blend of lemon and orange juices, garlic, and a hint of honey for a perfect balance of sweet and tangy. Let the flavors mingle for at least 30 minutes, allowing the fish to absorb the citrusy essence.
As the salmon marinates, prepare a vibrant salsa with diced tomatoes, red onions, cilantro, and jalapeños. Toss in a squeeze of lime juice and a pinch of salt to enhance the freshness. Grill the marinated salmon to perfection, achieving a succulent interior and a tantalizingly crisp exterior.
For a side that steals the spotlight, whip up a batch of garlic-infused quinoa. Sauté minced garlic in olive oil before adding the quinoa to absorb the aromatic essence. Cook it in a vegetable broth until fluffy and light. Plate the quinoa alongside the grilled salmon, topping it with the zesty salsa for a burst of color and flavor.
Complete this culinary masterpiece with a refreshing Cucumber Mint Salad. Combine thinly sliced cucumbers, cherry tomatoes, and red onions. Drizzle with a dressing of olive oil, lemon juice, and chopped mint for a crisp and invigorating contrast.
This Grilled Citrus Salmon with Garlic Quinoa and Cucumber Mint Salad is not just a meal; it's a symphony of flavors and textures that will elevate your dining experience to new heights. Bon appétit!
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