Free Sweet Potato Fries with Maple Glaze Recipe 🍠🍁✨

5 months ago
54

Introduction:
Indulge in the perfect blend of sweet and savory with our Sweet Potato Fries featuring a luscious maple glaze. These crispy, oven-baked sweet potato fries are not only a healthier alternative but also a flavorful treat that will leave your taste buds tingling. The addition of a sweet maple glaze elevates these fries to a whole new level of deliciousness. 🍠🍁✨

Ingredients:

3 large sweet potatoes, peeled and cut into fries
2 tablespoons olive oil
2 tablespoons cornstarch
1/2 teaspoon smoked paprika
Salt and pepper to taste

For the Maple Glaze:

1/4 cup pure maple syrup
2 tablespoons unsalted butter
1/2 teaspoon cinnamon
Pinch of salt

Instructions:

Preheat Oven:

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

Prepare Sweet Potato Fries:

In a large bowl, toss the sweet potato fries with olive oil, cornstarch, smoked paprika, salt, and pepper until evenly coated.

Arrange on Baking Sheet:

Spread the fries in a single layer on the prepared baking sheet, ensuring they are not crowded. This allows them to crisp up nicely.

Bake Until Crispy:

Bake in the preheated oven for 25-30 minutes or until the fries are golden and crispy, flipping halfway through.

Make Maple Glaze:

In a small saucepan over low heat, combine maple syrup, butter, cinnamon, and a pinch of salt. Stir until the butter is melted, and the mixture is well combined.

Glaze the Fries:

Once the fries are done, transfer them to a large bowl. Drizzle the warm maple glaze over the fries, gently tossing to coat evenly.

Serve and Enjoy:

Arrange the glazed sweet potato fries on a serving platter and sprinkle with a bit of additional salt if desired. Serve immediately and enjoy the sweet and savory goodness!

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