Better than canting chips! Sania's Fried Canting and Cheese Sauce

Material :
700 grams potatoes
1 teaspoon salt
25 grams cornstarch
2 eggs
100 grams breadcrumbs

Cheese sauce:
20 grams unsalted butter
1 teaspoon wheat flour
1/4 teaspoon chili powder
125 ml milk
75 grams cheddar cheese
1 teaspoon hot sauce (optional)

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