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Cooking Delicious Recipes free recipes healing music frequency red velvet pancakes red velvet pancakes recipe pancake tacos pancakes recipes recipe

Introduction:
Indulge in a breakfast experience like no other with our Red Velvet Pancake Tacos! These luscious red velvet pancakes are shaped into tacos and filled with a decadent cream cheese frosting. Topped with strawberries and a drizzle of chocolate sauce, this is a breakfast treat that combines the best of dessert and morning flavors! 🌅✨

Ingredients:

1 cup all-purpose flour
2 tablespoons cocoa powder
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup buttermilk
1 large egg
2 tablespoons melted butter
1 teaspoon vanilla extract
Red food coloring
4 oz cream cheese, softened
1/4 cup powdered sugar
Fresh strawberries, sliced
Chocolate sauce for drizzling
Powdered sugar for dusting

Instructions:

Prepare Pancake Batter:

In a bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt. In another bowl, whisk buttermilk, egg, melted butter, vanilla extract, and red food coloring. Combine wet and dry ingredients until smooth.

Cook Pancakes:

Heat a griddle or non-stick pan over medium heat. Pour 1/4 cup portions of batter onto the griddle. Cook until bubbles form, then flip and cook until both sides are done.

Cream Cheese Frosting:

In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.

Shape into Tacos:

While the pancakes are warm, shape them into taco forms by gently folding. Hold them in place until they cool and maintain their taco shape.

Cream Cheese Filling:

Fill the pancake tacos with the decadent cream cheese frosting.

Strawberry Topping:

Top each taco with fresh slices of strawberries.

Chocolate Drizzle:

Drizzle chocolate sauce over the pancakes for an extra touch of sweetness.

Dusting:

Dust the tacos with powdered sugar for a final elegant touch.