"Crispy Perfection: The Best Fried Chicken Recipe - Full Video Tutorial"

"Dive into the world of culinary excellence with our full video tutorial showcasing the best recipe for crispy fried chicken. Learn the secrets to achieving golden perfection, from the ideal seasoning to the crispiest coating. This step-by-step guide ensures your fried chicken is not only delicious but also boasts that satisfying crunch with every bite. Elevate your cooking skills and treat yourself to the ultimate crispy fried chicken experience"
Recipe for Homemade Fried Chicken:

Ingredients:
Whole Chicken: 2 pounds (900 grams)
Three tablespoons of butter.
Five tablespoons of oil.
Juice of Lemons: ½ lemon
1/4 teaspoon salt.
Paprika: one-third teaspoon.
One-half teaspoon black pepper.
Four cloves of garlic
and ½ teaspoon of chili pepper.
Method for preparing fried chicken:
Prepare the sauce and marinate.
Marinade: olive oil, paprika, lemon juice, and salt
Oil, mashed garlic, chile, black pepper, and garlic sauce
Slice the chicken lengthwise along the breast.
Use a kitchen mallet to pound through the plastic.
Apply the marinade to the chicken on both sides.
Allow to steep for one hour.
Fill a medium-hot pan with three tablespoons of oil.
Melt 3 tablespoons of butter, add the chicken, and press it for 15 minutes.
After flipping, cook the chicken for 15 minutes in a press.
Turn off the flame.
Apply garlic sauce to the chicken on both sides.
Serve hot with fresh greens and tomato sauce.
Savor the delicious homemade fried chicken!