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Cooking Delicious Recipes free recipes healing music frequency ice cream sandwiches ice cream s'mores smores ice cream recipe s'mores ice cream sandwiches

Introduction:
Indulge in the perfect summertime treat with these S'mores Ice Cream Sandwiches. Featuring creamy vanilla ice cream sandwiched between two homemade graham cracker cookies and adorned with melted chocolate and toasted marshmallows, these frozen delights will transport you to the campfire with every bite.

Ingredients:

1 batch of homemade graham cracker cookies (recipe below)
Vanilla ice cream, softened
Chocolate chips or chocolate bars, melted
Mini marshmallows, toasted (optional)

Graham Cracker Cookies:

1 1/2 cups all-purpose flour
1 cup graham cracker crumbs
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar
1 large egg
1 teaspoon vanilla extract

Instructions:

Prepare the Graham Cracker Cookie Dough:

In a medium bowl, whisk together the flour, graham cracker crumbs, baking soda, and salt until well combined.
In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Beat in the egg and vanilla extract until smooth.
Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. If the dough is too sticky, you can refrigerate it for 30 minutes to firm up.

Bake the Graham Cracker Cookies:

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
Roll the cookie dough into tablespoon-sized balls and place them on the prepared baking sheet, spacing them about 2 inches apart.
Gently flatten each ball with the palm of your hand to create round discs.
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown.
Once baked, remove the cookies from the oven and let them cool completely on the baking sheet.

Assemble the Ice Cream Sandwiches:

Once the cookies have cooled, pair them up based on size and shape.
Scoop a generous amount of softened vanilla ice cream onto the flat side of one cookie.
Place another cookie on top of the ice cream, flat side down, to create a sandwich.
Press gently to adhere the cookies together and smooth out the edges of the ice cream.

Decorate with Chocolate and Marshmallows:

Dip the edges of each ice cream sandwich into melted chocolate, allowing any excess to drip off.
Optionally, sprinkle toasted mini marshmallows over the melted chocolate for an extra S'mores touch.
Place the assembled ice cream sandwiches on a baking sheet lined with parchment paper and freeze for at least 1 hour to set.

Serve and Enjoy:

Once the ice cream sandwiches are frozen and set, they are ready to be enjoyed!
Serve them chilled and indulge in the irresistible combination of graham crackers, ice cream, chocolate, and marshmallows.

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