Keto Hoisin Butter Prawns Recipe

Keto Hoisin Butter Prawns

Preparation time: 5 minutes
Cooking time: 5 minutes
🍽 Servings: 1

Ingredients:
100g Prawns, peeled and deveined
1 Tbsp Butter
1 tsp cracked Black Peppercorns
1 tsp Ginger, minced
1 Tbsp Hoisin Sauce
1.5 tsp Sesame Seeds
Spring onions for garnish

Procedure:
1) Heat butter in a pan.
2) Add ginger and black pepper. Sauté until aromatic..
3) Add prawns and stir for 1-2 minutes.
4) Stir in hoisin sauce.
5) Top with sesame seeds and spring onions to serve.

➡️ Nutritional Information:
Energy - 252 kcal
Protein - 21g (34%)
Fat - 15g (52%)
Carbohydrates - 8g (13%)
Fiber - 1g

Indulge in the exquisite flavors of Keto Hoisin Butter Prawns, a tantalizing dish that seamlessly blends Asian-inspired tastes with the health-conscious principles of the ketogenic diet. This recipe features succulent prawns coated in a rich and savory hoisin butter sauce, creating a harmonious fusion of umami flavors. With its low-carb ingredients and high-fat content, it's perfect for those following a keto lifestyle.

Each bite delivers a burst of mouthwatering flavors, as the buttery sauce infused with the distinctive sweetness of hoisin sauce envelops tender prawns, creating a symphony of tastes that dance on the palate. Fragrant garlic and ginger add depth to the dish, while a hint of heat from chili flakes or sriracha provides a subtle kick.

This Keto Hoisin Butter Prawns recipe not only satisfies cravings for indulgent flavors but also provides a wholesome and nourishing meal that supports your dietary goals. Serve it alongside cauliflower rice or a crisp salad for a satisfying and balanced dish that's sure to impress both family and guests alike. Enjoy the decadent pleasure of this dish guilt-free, knowing that it aligns perfectly with your keto lifestyle.

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