Cake in 15 minutes! The best cake recipe my grandma taught me. No oven

Cake in 5 minutes! The best cake recipe my grandma taught me. No oven, no flour. Few people cook cakes like this! Incredibly delicious! 😋
A delicious and tender cake that melts in the mouth, my grandmother loves to make this dish. The whole family will love this cake recipe. Delicious cake. Now I will make this cake very often. Try it too. Cook with love!

► Cooking recipe and ingredients:
2 cups (200 ml each) nuts
I used hazelnuts, almonds and peanuts
Fry until a pleasant nutty smell emerges
if desired, nuts can not be fried
slightly chilled nuts, grind
Hello friends! Today we are preparing a super nutty cake!
Which nuts do you like? It is known that nuts are a real storehouse of vitamins, trace elements and nutrients.
200 g of all biscuits (chocolate or filled biscuits will also do)
Using your hands, break the cookies into pieces of different sizes
100 g very soft butter
Using your hands, rub the butter with the biscuits
add ground nuts
40 g raisins and 40 g dried cranberries
mix everything well
100 ml warm milk
3-5 teaspoons of sugar
but if you have a very sweet cookie, you can't add sugar
Dissolve the sugar completely in the milk
Gradually add milk
Mix and check for stickiness
Once the mass is kept well in a lump, then don't add any more milk
I still have some milk left
form 20 cm
tightly pack the nut mass
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100 grams of dark chocolate
50-80 ml cream
heat to melt chocolate
add cream if necessary to bring the chocolate to the desired thickness
before the chocolate has set, decorate the top of the cake with crushed nuts
place in the fridge for a few hours to set
The delicious nut cake is ready without baking!
Mmmm... how delicious!