Culinary Chronicles

Cabbage tastes better than meat. Why didn't I know about this cabbage recipe before? Hello friends! Today I am sharing with you a new recipe for cabbage casserole in a pan. If you have 1 cabbage, prepare this delicious and satisfying dish for lunch or dinner. I don't know why I have never made cabbage according to this recipe. This is a very simple and delicious dish that is suitable for breakfast, lunch or dinner. The taste is simply amazing! The whole family will be delighted. Cook with pleasure! 🥣🥣🥣 Ingredients: 1 cabbage. 1 onion. 1 carrot. Sun-dried tomatoes. 4 eggs. 100 ml cream / 3.4 fl.oz. 1 tablespoon flour. 100 grams cheddar cheese / 3.5 oz. Parsley. Salt, Italian herbs, granulated garlic. Olive oil. Enjoy your meal 😋!

When you have 2 potatoes and 1 egg. Potatoes made like this. Fast and easy. Wish I had tried the recipe sooner. Recipe and Ingredients: 2 potatoes (500 grams). 2 pinches of salt. 1 teaspoon paprika. Black pepper. Parsely. 2 tablespoons of cornstarch. 1 egg. One tablespoon of parmesan cheese. Basil. Breadcrumbs.

➡️(14 pieces) butter 100 g powdered sugar 50 g flour 170-180 g baking powder 1/2 tsp. a pinch of salt 1 egg __________________ Custard; 1 egg yolk milk 300 ml sugar 50 g (3 tablespoons) starch 25 g (2.5 tablespoons) vanilla sugar 1 tsp butter 50 g ________ bake at 220° for 10-15 minutes.

(9 pieces) ___________ 300 g puff pastry 1 egg yolk milk 300 ml sugar 50 g (3 tablespoons) starch 25 g (2.5 tablespoons) vanilla sugar 10 g. ________ bake at 220° for about 15 minutes.

No one expected such a result! Simple and quick puff pastry dessert Ingredients: puff pastry: 500 g (18 oz) flour: 10 g (0.4 oz) walnut: 150 g (5.3 oz) apple jam: 250 g (8.8 oz) eggs: 1 pc

When you don't have time to cook! Delicious appetizer ready in 10 minutes Ingredients: puff pastry: 700 g (25 oz) water: 30 ml (1 fl oz) puff pastry: 700 g (25 oz) ham: 4 slices cheese: 120 g (4.2 oz) cheddar: 120 g (4.2 oz) boiled eggs: 2 pc mayonnaise: 50 g (1.8 oz) mushrooms: 250 g (8.8 oz) smoked bacon: 70 g (2.5 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) cheese: 100 g (3.5 oz) tomato sauce: 50 g (1.8 oz) mozzarella: 200 g (7.1 oz) basil: 25 g (0.9 oz) eggs: 1 pc poppy seeds: 20 g (0.7 oz) parmesan: 35 g (1.2 oz) sesame seeds: 20 g (0.7 oz)

When you don't have time to cook! Delicious appetizer ready in 10 minutes Ingredients: puff pastry: 300 g (11 oz) water: 10 ml (0.3 fl oz) puff pastry: 300 g (11 oz) ham: 100 g (3.5 oz) cheese: 100 g (3.5 oz) boiled eggs: 2 pc mayonnaise: 100 g (3.5 oz) mushrooms: 200 g (7.1 oz) salt: 5 g (0.2 oz) black pepper: 2 g (0.1 oz) mozzarella: 100 g (3.5 oz) tomatoes: 1 pc dried tomatoes: 120 g (4.2 oz) Brie cheese: 1 pc black olives: 80 g (2.8 oz) water: 10 ml (0.3 fl oz) eggs: 1 pc poppy seeds: 7 g (0.2 oz) parmesan: 25 g (0.9 oz) white sesame seeds: 7 g (0.2 oz) mayonnaise: 100 g (3.5 oz) melted butter: 100 g (3.5 oz) garlic powder: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) sugar: 10 g (0.4 oz) chili sauce: 10 g (0.4 oz)

I taught all my friends how to make the fastest puff pastry appetizer! Ingredients: puff pastry: 500 g (18 oz) hazelnuts: 80 g (2.8 oz) ketchup: 80 g (2.8 oz) herbs of Provence: 2 g (0.1 oz) granulated garlic: 2 g (0.1 oz) green olives stuffed with almonds: 130 g (4.6 oz) eggs: 1 pc milk: 20 ml (0.7 fl oz) cheese cream: 150 g (5.3 oz) yogurt: 60 g (2.1 oz) bacon: 80 g (2.8 oz) parsley: 5 g (0.2 oz)

Simpler than you imagine. The best appetizer recipe, from puff pastry Ingredients: puff pastry: 600 g (21 oz) ham: 150 g (5.3 oz) cheese: 100 g (3.5 oz) eggs: 4 pc water: 1 l (34 pt) eggs: 1 pc Sauce: cheese cream: 200 g (7.1 oz) cheese cream: 200 g (7.1 oz) parsley: 15 g (0.5 oz) garlic: 3 cloves olive oil: 20 ml (0.7 fl oz) lemon juice: 10 ml (0.3 fl oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz)

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The best appetizer recipe, with puff pastry, ready in 15 minutes! Perfect for any event. Ingredients: pastry dough - 500 g (17.64 oz) mustard - 40 g (1.4 oz) ham - 100 g (3.5 oz) pressed cheese - 100 g (3.5 oz) pickled cucumbers - 100 g (3.5 oz) Tray with size 40 X 30 cm (16 in x 12 in) IN THE OVEN 180 °C (356 °F) /25 minutes mayonnaise - 60 g (2 oz) garlic - 2 cloves parsley - 10 g (0.35 oz) lemon juice - 15 ml (1 tbsp) green onion - 10 g (0.35 oz)

3 ideas for quick puff pastry snacks! You will prepare them for all events Ingredients: puff pastry - 1200 g (2¾ lb) Option 1: parmesan - 100 g (3.5 oz) basil - 20 g (0.7 oz) olives, pitted - 100 g (3.5 oz) Option 2: boiled potatoes - 200 g (7 oz) ham - 70 g (2.47 oz) parmesan - 50 g (1.76 oz) Option 3: cheese - 150 g (5.3 oz) tomato sauce - 70 g (2.47 oz) sweet paprika - 5 g (0.18 oz) yolk - 1 piece milk - 10 ml (0.34 fl oz) sesame seed mix - 10 g (0.35 oz) IN THE OVEN 180°C (356 °F) /25 MIN for sauce: butter - 70 g (2.47 oz) onion - 300 g (10.6 oz) On a slow fire 15 minutes sour cream - 100 g (3.5 oz) mayonnaise - 100 g (3.5 oz) salt - 5 g (0.18 oz) granulated garlic - 10 g (0.35 oz) granulated onion - 10 g (0.35 oz)

If you don’t have time and money, this pastry dough appetizer is your save for the holiday Ingredients: pastry dough - 400 g (14 oz) tomato paste - 25 g (0.9 oz) pressed cheese - 200 g (7 oz) parsley - 20 g (0.7 oz) oregano - 3 g (0.11 oz) grease with egg - 1 piece IN THE OVEN 180 °C (356 °F)/25 minutes Tray size 32 X 42 cm (12 x 16.65 in)

Since I found this appetizer, I've been cooking it for every holiday. With puff pastry Ingredients: puff pastry - 500 g (17.64 oz) butter - 30 g (1 oz) for the filling: ham - 250 g (8.8 oz) pressed cheese - 200 g (7 oz) green onion - 30 g (1 oz) salt - 3 g (0.11 oz) black pepper - 3 g (0.11 oz) sweet paprika - 3 g (0.11 oz) mayonnaise - 25 g (0.9 oz) Tray size 35 X 42 cm (14 x 16.6 in) IN THE OVEN 180°C (356 °F)/25 MIN

This homemade bread is tastier than pizza! Ingredients: for the dough: warm water - 250 ml (8.45 fl oz) yeast - 5 g (0.18 oz) sugar - 5 g (0.18 oz) salt - 5 g (0.18 oz) oil - 25 ml (0.85 fl oz) flour - 450 g (15.9 oz) TO LEAVEN 30 minutes TO REST 15 minutes for the sauce: olive oil - 50 ml (⅕ cup) garlic - 3 cloves salt - 3 g (0.11 oz) parsley - 20 g (0.7 oz) parmesan - 20 g (0.7 oz) Tray size 32 x 32 cm (12.6 x 12.6 in) IN THE OVEN 180 °C (356 °F)/25 minutes

No one will guess how you cooked them! Puff pastry dessert, simple and affordable! Ingredients: puff pastry: 800 g (28 oz) milk: 50 ml (1.7 fl oz) Nutella: 100 g (3.5 oz) The cream: whipping cream: 350 ml (12 fl oz) powdered sugar: 130 g (4.6 oz) cheese cream: 120 g (4.2 oz) orange syrup: 10 g (0.4 oz)

The trick that made my life easier! I cook this "lazy" appetizer in 10 minutes Ingredients: red bell pepper: 1 pc boiled eggs: 3 pc ham: 200 g (7.1 oz) cooking cream: 100 g (3.5 oz) sweet paprika: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) soft butter: 50 g (1.8 oz) puff pastry: 900 g (32 oz) cooking cream: 100 g (3.5 oz) mozzarella: 100 g (3.5 oz) cherry tomatoes: 100 g (3.5 oz)

When you don't have time to cook! Delicious appetizer ready in 10 minutes Ingredients: puff pastry: 400 g (14 oz) water: 10 ml (0.3 fl oz) flour: 7 g (0.2 oz) puff pastry: 400 g (14 oz) ham: 150 g (5.3 oz) cheese: 100 g (3.5 oz) mayonnaise: 50 g (1.8 oz) water: 1 l (34 pt) eggs: 2 pc MIX: 2 MIN mushrooms: 250 g (8.8 oz) vegetable oil: 30 ml (1 fl oz) salt: 4 g (0.1 oz) black pepper: 2 g (0.1 oz) mozzarella: 100 g (3.5 oz) dried tomatoes: 150 g (5.3 oz) Brie cheese: 1 pc eggs: 1 pc poppy seeds: 7 g (0.2 oz) parmesan: 30 g (1.1 oz) white sesame seeds: 7 g (0.2 oz) eggs: 3 pc pickled cucumbers: 50 g (1.8 oz) cheese: 50 g (1.8 oz) mustard seeds: 20 g (0.7 oz) soy sauce: 10 ml (0.3 fl oz) vegetable oil: 30 ml (1 fl oz) MIX: 2 MIN

Simpler than you imagine. The best appetizer recipe, from puff pastry Ingredients: puff pastry: 300 g (11 oz) eggs: 1 pc onion: 1 pc bacon: 100 g (3.5 oz) mushrooms: 200 g (7.1 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) cooking cream: 50 g (1.8 oz) eggs: 2 pc sour cream: 50 g (1.8 oz) black pepper: 2 pc cheese: 80 g (2.8 oz) cheese: 50 g (1.8 oz) puff pastry: 200 g (7.1 oz)

Dessert in 5 minutes! Just puff pastry and 2 apples Ingredients: puff pastry: 400 g (14 oz) apples: 4 pc butter: 20 g (0.7 oz) brown sugar: 50 g (1.8 oz) dark chocolate: 50 g (1.8 oz) whipping cream: 300 ml (10 fl oz) powdered sugar: 100 g (3.5 oz)

This recipe will make any cook envious! Mega easy and delicious appetizer Ingredients: puff pastry: 800 g (28 oz) processed cheese: 250 g (8.8 oz) mushrooms: 200 g (7.1 oz) onion: 1 pc garlic: 10 g (0.4 oz) parmesan: 30 g (1.1 oz) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) cooking cream: 70 ml (2.4 fl oz) spinach: 30 g (1.1 oz)

NO ONE has yet refused this appetizer! It is eaten until the last piece Ingredients: puff pastry: 700 g (25 oz) ham: 6 slices cheddar: 6 slices cheese: 100 g (3.5 oz) cheese cream: 50 g (1.8 oz) eggs: 1 pc green onion: 5 g (0.2 oz)

No one will guess how you cooked it! Puff pastry appetizer, simple and affordable! Ingredients: puff pastry: 300 g (11 oz) cherry tomatoes: 200 g (7.1 oz) basil: 50 g (1.8 oz) garlic: 15 g (0.5 oz) black pepper: 5 g (0.2 oz) salt: 10 g (0.4 oz) chili flakes: 5 g (0.2 oz) oregano: 10 g (0.4 oz) parmesan: 150 g (5.3 oz) puff pastry: 300 g (11 oz) sausages: 2 pc eggs: 1 pc mozzarella: 100 g (3.5 oz) mayonnaise: 200 g (7.1 oz) hot sauce: 10 g (0.4 oz) sugar: 5 g (0.2 oz) melted butter: 50 g (1.8 oz) sweet paprika: 8 g (0.3 oz) black pepper: 5 g (0.2 oz) garlic powder: 8 g (0.3 oz) salt: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz)

Simpler than you imagine. The best appetizer recipe, from puff pastry Ingredients: puff pastry: 400 g (14 oz) cheese cream: 50 g (1.8 oz) oregano: 10 g (0.4 oz) salmon: 150 g (5.3 oz) mozzarella: 150 g (5.3 oz) oregano: 5 g (0.2 oz) garlic: 8 g (0.3 oz) mayonnaise: 150 g (5.3 oz) mustard: 20 g (0.7 oz) yolk: 1 pc sugar: 5 g (0.2 oz) Worcestershire sauce: 5 ml (0.2 fl oz) parmesan: 50 g (1.8 oz) salt: 7 g (0.2 oz) black pepper: 5 g (0.2 oz) vegetable oil: 30 ml (1 fl oz)

I just found the easiest way to make appetizers! Super delicious and fast Ingredients: puff pastry: 700 g (25 oz) mustard: 40 g (1.4 oz) ham: 150 g (5.3 oz) cheese: 150 g (5.3 oz) eggs: 1 pc sweet paprika: 5 g (0.2 oz) Sauce: mayonnaise: 150 g (5.3 oz) lemon juice: 20 ml (0.7 fl oz) ketchup: 50 g (1.8 oz) soy sauce: 20 ml (0.7 fl oz) chili paprika: 2 g (0.1 oz) salt: 5 g (0.2 oz)