flowers and flower

The pimiento flesh is sweet, delicious, and more aromatic than red peppers. Several varieties of the pimiento variety are spicy, including the Floral Gem and Santa Fe Grande varieties. Fruits are usually consumed fresh or pickled. Pimiento has the lowest Scoville scale rating of all chili varieties.

this kind of Chrysantenur moripolium

after a long time .it finally look fruitfull

aglonema species

beautiful tree

costus is a group of herbaceous parennial plant

the wind is too high up there