Treksandbites

Caramelized spiced apples pair with this deliciously light and airy vanilla cake … we just took the ”pine” out of your pineapple upside down cake! We love apple season and this fun version of the iconic pineapple upside down cake is especially delicious for autumn desserts!🍎 Nothing at all against pineapple (we love it) but it’s always fun to have options! For recipe please visit: https://treksandbites.com/apple-upside-down-cake/ Song Crecit: “I Love My Apples” by Wendy Balinger

Learn how easy it is to make this delicious chicken tortilla soup that is so hearty, spicy and filling for cold wintry nights ... or even for lunch!

How to make the best pasta in the world! Herb and garlic infused olive oil, sun-dried tomatoes, Kalamata olives, toasted pine nuts, fresh basil, Parmesan and feta cheese. Optional additions: arugula and artichoke hearts! Look for our upcoming video on how to make your own egg pasta!