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trungbth03

    Because of its appearance, it is called baby cabbage and can be prepared into many delicious dishes
    6:25
    An extremely magical vegetable, we call it chayote
    5:06
    Kiwi-Winemaking brewed kiwi wine over a winter and it's still best with lamb skewers
    10:30
    Jungle vegetable. Cook the leaves and mushrooms that grow on the ground
    11:40
    It takes 3 months to cook oily chili sauces and spicy seeds
    11:05
    Crack fresh corn to make steamed cakes and cold shrimp, share traditional snacks
    10:33
    Choose a few large winter melons and make sweet and crunchy winter melon candies
    4:55
    Ripe mountain grapefruit makes honey grapefruit tea with a warm fragrance
    5:05
    Red strawberries are made into many different types of candy
    8:35
    Red Dates Made from bright red dates - warms the heart and warms the stomach
    10:01
    I made a lot of New Year's snacks, canned oranges, persimmons, candied kumquats, grapefruit
    14:04
    Red Dates Made from bright red dates - warms the heart and warms the stomach
    10:01
    I made a lot of New Year's snacks, canned oranges, persimmons, candied kumquats, grapefruit
    14:04
    Red strawberries are made into many different types of candy
    8:35
    Red Dates Made from bright red dates - warms the heart and warms the stomach
    10:01
    Crab Mitten - use more than 10 hairy crabs to make a crab feast
    16:05
    Digging lotus roots for a long time, eating a meal of lotus roots
    4:47
    The strings of red peppers under the eaves represent freshness
    20:24
    Canola oil - The secret to delicious cooking is hidden in the golden layer of canola oil.
    14:23
    Make pumpkin pie and steamed pork ribs
    4:12
    I have been growing tomatoes for several years and have finally had a good harvest.
    13:33
    Collect all the ways to eat potatoes in 30 days
    15:59
    White dishes. Cabbage and radishes soaked in snow can be eaten until the second spring
    0:57
    Watermelon uses the sun to dry large, sweet watermelons into “salty watermelon jam.”
    0:57