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Ginger Chicken Breast [Ingredients for 1 person] *All measurements are in US standard format 0.7 lb (approx. 300g) Chicken breast Marinade: 1 tsp Sugar 2 tbsp Sake Coating: 1 tbsp Potato starch Cooking: 1.5 - 2 tbsp Oil Sauce: 2 tbsp Soy sauce 2 tbsp Mirin ½ tbsp Grated ginger Garnish: To taste Green onion, Mayonnaise & Red chili pepper

Savory, tender juicy and crispy roasted chicken INGREDIENTS: 1 whole chicken 1 tbs. thyme 1 tbs. rosemary 1 tbs. oregano 1/2 tbs. paprika 1 tbs. salt 1/2 crushed black pepper 1 pc. lemon

Vietnamese food, Fresh Vietnamese Spring Rolls, Asian food, Healthy food, mints, basil, Houttuynia cordata, spring roll rice sheet, rice noodle, fresh shrimps, carrots, lectures, How to make fish sauce: 1 tbsp fish sauce 1tbsp sugar 2 tbsp filter water How to make peanut sauce: 2 tbsp peanut sauce 2 tbsp hoisin sauce 2 tbsp water 1/4 honey (optional) Ingredients: spring roll rice sheets, rice noodle, fresh shrimps, cucumbers, carrots, lectures, mints, basil, Houttuynia cordata

Creamy Seafood Linguine

ingredient 50g Butter 1 tbsp Flour 300ml Milk 1 clove Garlic Half Small Onion 1 Scotch Bonnet Pepper 1 tsp Italian Seasoning 300g Cooked Pasta 200-300g Seafood of Choice Splash of Pasta Water

This video demonstrates how to make the Tuscan Pasta Salad Recipe from Food Talk: Better U.

Spaghetti Pasta Salad Side Dish

Learn how to Make Pizza Dough at home, We have explained pizza dough recipe step by step. ngredients: 2.5 Cups All Purpose Flour 1 Tsp Instant Yeast 2 Tsp Sugar 1/2 Tsp Salt (Optional) 1 Cup Warm Water This recipe will make: 1 - 12in Thick base 1 - 16in Medium base 2 - 8in Thin base Hope you enjoyed the recipe and stay tuned for many more exciting ones.... Thanks for watching

Chicken Caesar Pasta Salad is a refreshing dish made with chicken, bow tie pasta, Parmesan cheese, grape tomatoes, and bacon, all tossed in a creamy Caesar dressing. A perfect weeknight family meal ready in about 20 minutes. This Chicken Caesar Salad Pasta is a must-try dish. If you are looking for a quick and easy meal for lunch or dinner, then this is the right dish for you. It combines veggies, grains, and meat, all covered in a delicious and creamy dressing. It is one of those recipes that you can enjoy year-round

Donut Recipe | Homemade Donut Recipe | Soft And Fluffy Donut Recipe | Sugar Doughnuts Ingredients: All purpose flour or maida - 300g Milk - 120 ml(1/2 cup) Instant yeast - 4 g (1 tsp) Sugar - 30 g ( 2 tbsp) Butter (unsalted) - 30g (room temperature) (2 tbsp) Egg - 1 (room temperature) Salt - 2 g (1/2 tsp)

This recipe for pancakes makes the most perfect soft and fluffy pancakes. Using ingredients you should already have in your kitchen you can easily make these pancakes from scratch for brunch or breakfast this weekend. Whip up these super easy pancakes and don't forget to send me a picture of your recreation, all the links are below. Next time you are looking for a breakfast recipe learn how to make pancakes from scratch with this simple pancake recipe. FLUFFY PANCAKE RECIPE Ingredients 1½ Cups | 190g Flour 4 Teaspoons Baking Powder Pinch of Salt 2 Tablespoons Sugar (optional) 1 Egg 1¼ Cups | 310ml Milk ¼ Cup | 60g Melted Butter + more for cooking ½ Teaspoon Vanilla Essence Instructions In a large bowl mix together the flour, baking powder and salt with a wooden spoon. Set to the side. In a smaller bowl crack in the egg and pour in the milk. Add the melted butter and vanilla essence to the egg and milk and use a fork to mix together until everything is well combined. Make a well in the dry ingredients and pour in the wet. Fold the batter together with a wooden spoon until there are no longer any large lumps. To cook the pancakes heat a heavy based pan like cast iron over medium low heat. When the pan is hot add a small amount of butter and ⅓ cup of the pancakes batter. Cook the pancake for 2-3 minutes each side. Repeat with remaining batter. Serve the pancakes stacked high with butter and maple syrup. Enjoy. Notes You can add other flavourings to the pancakes such as blueberries or chocolate chips. Add the extra ingredients at the same time as you combine the wet and dry ingredients.

Easy and tasty clubsandwiches