BBQ CHICKEN RICE

INGREDIENTS:
600 gm Boneless chicken (cubes)
1 tsp gingergarlic paste
4 tbsp tikka masala( I used @shanfoodsglobal
Half cup cabbage or vegetables of your choice green or
purple)
3-4 green chillies(cut slantly)
2 cups boiled rice
2 cup boiled Spaghettis (noodles)
4 tbsp oil
Small piece of coal
Ketchup (to garnish)
Mayonnaise Sauce:
3 tbsp mayonnaise
2 tbsp thick yogurt
3 tbsp ketchup
3 tbsp chilli sauce
1 tsp chilli flakes
Pinch red chilli powder
Pinch garlic powder
1/4th tsp oregano
Mix them all and the sauce is ready
METHOD:
Marinate the chicken with tikka masala and gingergarlic
paste. In a pan put oil, put chicken, cook for 8-10 mins at
medium heat till nicely charred and fully done, switch off
flame. Now put a foil piece on chicken, place hot coal on
t, add a bit of oil on it, cover with lid for 10 min, its ready.
set chicken side. In same pan saute cabbage/veggies
and chillies for 2-3 min.
Now Assemble by adding rice layer, then cabbage
chillies layer, then place chicken, and top it with
mayonnaise sauce and ketchup and its readyyyy. Enjoyyy.
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