GLAMOUR WORLD

Preparation and ingredients: Pour warm water over 80 g dates Leave for 5 minutes 1 small carrot 50 grams of almonds 20 grams of flaxseed 50 grams of walnuts a pinch of salt 1 teaspoon of honey Place in the fridge for 1 hour or in the freezer for 10 minutes Melt 100g dark chocolate (sugar-free). wait a little until the chocolate is completely frozen Tasty and healthy homemade sweets are ready! Thanks for watching until the end! * * * * * * * * * recipe,recipes,Yummy Homemade Sweets in 5 Minutes,Carrot Truffle,NO Sugar,Quick and Easy,Candy Recipe,Dessert Recipe,Dessert Easy,Easy Dessert Recipe,Yummy Dessert Recipe,How To Make Candy,Yummy Sweets,Dessert in 5 Minutes,Carrot- Dessert, delicious and easy, nutty dessert, dessert quick, dessert is easy, for tea, quick for tea, good and tasty dessert, delicious minute, for dessert, dessert

Ingredients: Phyllo dough sheets 260 gm fresh spinach 200 gm crumbled feta cheese 1 tbs olive oil one finely chopped onions Minced garlic Salt and pepper

Chicken Borek with phyllo dough is a savory pastry that combines the rich flavors of spiced chicken with the delicate, flaky layers of phyllo. This traditional dish is perfect as an appetizer, snack, or even a main course. Chicken Borek is a flavorful and aromatic dish that often combines Middle Eastern and South Asian culinary elements. Here's a simple recipe for you to try: Chicken Borek Recipe Ingredients: For the Chicken Filling: 500g boneless chicken breast or thigh, finely chopped or minced 4 large onion, finely chopped 1 teaspoon ground cumin 1 teaspoon ground coriander 1 teaspoon ground paprika Salt and pepper to taste 3 tablespoons olive oil or vegetable oil For the Yogurt-Tahini Sauce: 1cup plain yogurt 3 tablespoons tahini 2 tablespoons lemon juice salt, black pepper, coriander and cumin Prepare the Chicken Filling: Heat the oil in a large skillet over medium heat. Add the chopped onions and cook until they are soft and translucent. Add the chopped or minced chicken to the skillet, breaking it up with a spoon as it cooks. Add the cumin, coriander, paprika, salt, and pepper. Cook, stirring frequently, until the spices are well blended. Remove the filling from the heat and let it cool slightly. Assemble the Borek: Preheat your oven to 375°F (190°C). Place the Borek on a baking sheet lined with parchment paper. Bake: Bake in the preheated oven for 20-25 minutes, or until the dough is golden brown and crisp. Serve: Serve hot with a side of yogurt dip or salad. Enjoy! Borek is great for parties, sharing tables and friendly for school lunch boxes! Borek, how to make borek, turkish borek, borek recipe with meat filling, turkish recipes, burek recipe, börek (dish),beef mince (ingredient),turkish food, turkish recipe, easy turkish recipe, filo pastry

Do you have eggs and canned tuna at home ❓❓ Easy and healthy dinner! Good day! If you have canned tuna and eggs at home, make this easy and healthy recipe. The recipe is very quick and easy to prepare. Make this easy tuna recipe for your loved ones and they will be happy! ❤️ Preparation and ingredients: 2 cans of canned tuna drain all liquid 2 eggs a bunch of spring onions bunch parsley salt, pepper, paprika mix everything well form small balls Fry in vegetable oil for 2-3 minutes on both sides 2 pickled cucumbers small bunch of parsley 1/2 cup yogurt mix everything well Tuna cutlets are very tasty and filling.

Making eggplant and beef kababs is a delicious and satisfying way to enjoy a combination of vegetables and meat. Here's a recipe to guide you through the process: Ingredients: For the Kababs: 2 lb ground beef 2 small onion, finely chopped 4 cloves garlic, minced 1 tsp paprika 1/2 tsp ground black pepper 1/2 tsp salt For the Eggplant: 2 large eggplants, cut into 1-inch cubes 2 tbsp olive oil 1 tsp salt 1/2 tsp black pepper For a tangy and flavorful tomato sauce: 1 can (6 oz) tomato paste 1/4 cup lemon juice (freshly squeezed) 1/4 cup water (adjust for desired consistency) 2 tablespoons olive oil 1 teaspoon paprika 1/4 teaspoon red pepper flakes (optional, for heat) Salt and pepper to taste Instructions: Preparing the Beef Kababs: Mix Ingredients: In a large bowl, combine the ground beef, chopped onion, minced garlic, paprika, black pepper, salt, Mix well until all the ingredients are thoroughly combined. Shape Kababs: With your hands, shape the mixture into small sausage-like shapes. Chill Kababs: Place the shaped kababs on a plate and refrigerate for about 30 minutes to firm up. Preparing the Eggplant: Season Eggplant: In a large bowl, toss the eggplant cubes with olive oil, salt, and black pepper until they are evenly coated. Preheat Grill/Oven: Preheat your grill to medium-high heat. If using an oven, preheat to 400°F (200°C). Thank you! If you have any questions or need further assistance, feel free to ask in the comments below.

Simple and easy breakfast recipe! The breakfast of eggs and sausage is so delicious! Quick, easy, delicious and creative recipe you will love! Everything is simple, cheap and delicious! So easy to make that anyone can make it. I like creative recipes that are effortless but delicious. I have never cooked anything so easy and delicious! Great breakfast for the holiday table! You have no idea how delicious it is! My family loved the incredible taste of this dish. Easy to cook and incredibly tasty sandwich for the holiday table. Easily, deliciously and deliciously and festively prepare a wonderful New Year's Eve dinner using this incredibly tasty recipe! Your whole family will look forward to a delicious breakfast. Cook with joy! Cook with love! ❤️ Preparation and ingredients: 2 sausages 2 toasts 2 eggs salt small piece of butter 2 slices of cheese Ketchup, Mustard Fry on medium/low heat

❤️ Preparation and ingredients: 1 teaspoon of instant coffee 30 ml of hot water Let it cool down 250 g mascarpone 50 g powdered sugar 1/2 teaspoon vanilla extract 140 g Savoiardi biscuits (lady's fingers) Place in the freezer for 30 minutes Variant 1, sweets without a filling cocoa Option 2, use chocolate and nut spread (Nutella) for the filling Delicious tiramisu truffles are ready!

Hey there, lovely viewers! Welcome back to the channel. I'm excited to have you join me today as we explore the delicious world of homemade burgers. Get ready to tantalize your taste buds and learn something new. Let's dive right in! Creating a burger with lamb meat and bacon can result in a delicious and unique flavor profile. Here's a simple recipe for a Lamb Burger with Bacon: Ingredients: 1 lb ground lamb 1 lb Angus beef Several cloves garlic 1/2 tsp smoked paprika 1/2 tsp salt 1/4 tsp black pepper For the Toppings: Slices of bacon Slices of your favorite cheese (e.g., cheddar, feta, or goat cheese) 1 red onion, sliced Lettuce leaves Tomato slices Pickles Your favorite burger buns For the Sauce (optional): 1/2 cup mayonnaise 1 tbsp Dijon mustard 1 tbsp honey 1 tsp lemon juice Salt and pepper to taste

Delicious for breakfast in minutes! Fast and unrealistically delicious! A quick recipe for the whole family. You will love a delicious breakfast recipe. Simple foods can help you make a quick recipe. This is a delicious and quick breakfast recipe. How to cook this simple recipe you can see in my video recipe. The main thing is to cook in a good mood! ❤️ Preparation and ingredients: 5 eggs Salt, spices to taste Mix 1 cup (200 ml) milk 1 cup (200 ml) flour mix well Dice 2 tomatoes Chop a bunch of spring onions and some parsley mix everything Grate 50-70 g of cheese fry like pancakes in vegetable oil Turn the pancake add some cheese Pancake fold in half Fry for 1-2 minutes on each side Good Appetite!

Welcome to our latest video where we present a delicious and healthy alternative to meat: Lentil Balls! These hearty and juicy balls are not only incredibly tasty but also packed with nutrients and proteins that are good for your body. In this video, we'll show you step by step how to prepare these simple yet impressive lentil balls. We'll share our special recipe and provide valuable tips to ensure that your lentil balls turn out perfect every time. Whether you're a vegetarian, vegan, or simply looking for new healthy recipes, these lentil balls will delight you! Not only are they an excellent source of plant-based proteins, but they also offer a variety of flavor options that will tantalize your taste buds. So, what are you waiting for? Check out our video to learn how to make your own batch of delicious lentil balls that are guaranteed to become the ultimate meat substitute in your kitchen! Ingredients: 200 g red lentils (1 cup | 7 oz) 2 tbsp vegetable oil 1 tbsp tomato paste 1 grated garlic clove 1/4 tsp cumin 5 tbsp of oat flakes 1 tbsp of soy sauce handful fresh coriander

Ingredients: Paste 250 g Tomatoes 200 g Onion 2 pieces Broccoli 1 piece Green peas 100 g Camembert 200 g Green onions Hard cheese 50 g Bake for 20 minutes at 180 degrees Bon appetit!

Ingredients For Dough: Eggs 2 Melted Butter 100g Flour 650g Sugar 100g Milk 400ml Salt 1/2 teaspoon Instant Dry Yeast 21g Ingredients For Filling: Dried Fig 150g Softened Butter 80g Honey 100g Walnut 150g Ingredients For Egg Wash: Egg Yolk 1 Vanilla Powder 1/4 teaspoon Sesame 00:00 Intro 00:09 Cutting the fig bread roll 00:23 Ingredients 00:27 Making the dough and Kneading and Shaping it 02:04 Covering and Resting the dough 02:11 After the first resting 02:15 Removing air from the dough 02:19 Rolling out the dough 02:55 Spreading the butter over the dough 03:14 Making the fig filling 03:44 Adding the fig mixture to the dough 03:56 Chopping walnuts and Adding them to the dough 04:12 Rolling the dough 04:44 Dividing the dough and shaping them 04:57 Placing the rolls into the oven tray 05:18 Covering and Resting the dough 05:20 After final resting 05:22 Making the egg wash 05:28 Brushing the egg wash mixture over the dough 05:49 Sprinkling the sesame 05:57 Placing the rolls in the oven and Baking the breads 06:09 Result

These beef egg rolls a must on your dinner table.❤️ This is a quick and delicious dinner.😋 This Ground Beef, potato and carrot is an easy budget friendly for ground beef egg rolls recipe that is loaded with Flaver.❤️ Try it and Enjoy❤️

Ingredients: Potatoes 1.2 kg Chicken fillet 500 g Onion 2 pieces Garlic Paprika 1 piece Seasonings Butter 40 g 1 egg Flour 2 tablespoons Salt Bake in the oven for 25 minutes at 180 degrees Bon appetit!

Ingredients: Medium Onion 1 3 Cloves of Garlic Salt 1/2 teaspoon Chicken Breast 1 Medium Potatoes 4 Boiling Water 2 cus Bay laurel leaves 2 Turmeric powder 1/2 teaspoon Black Pepper Powder 1/2 teaspoon Ingredients: Large Red Bell Pepper 1/3 Large Orange Bell Pepper 1/3 Parsley 20g – green onion 35g Eggs 3 – Salt 1 and 1/2 teaspoons Black Pepper Powder 1 and 1/2 teaspoons – 5 Large Cloves of Garlic Hot Chili Pepper Powder 1/3 teaspoon Sesame 1 tablespoon Turmeric Powder 1 teaspoon Bread Crumbs 2 tablespoons Brewed Saffron 2 and 1/2 tablespoons Oil

The Most Delicious Recipe for Potatoes with Onions. Quick and Easy.

Ingredients: Split Pea 120g - Rice 120g Large Onion 1 - Butter 70g 4 Large Cloves of Garlic Ground Meat 250g Turmeric Powder 1/2 teaspoon Black Pepper Powder 1/2 teaspoon Large Bell Peppers 3 Medium Tomatoes 5 Medium Eggplants 4 Dried Mint, Dried Tarragon, Dried Savory, Dried Basil in total 3 tablespoons Salt 1 teaspoon with a top Turmeric Powder 1/2 teaspoon Curry Powder 1 teaspoon Black Pepper Powder 1/2 teaspoon Hot chili Pepper Powder 1/4 teaspoon Ingredients for the sauce: Boil water 800ml - Butter 70g Tomato Paste 2 tablespoons Sour Grape Juice(verjuice) or Lemon juice 1/2 cup Medium onion 1 Medium tomato 3 2 Large Cloves of Garlic 00:00 Intro 00:15 Ingredients 00:25 Soaking the split peas 00:47 Washing the rice 01:05 Cooking the split peas and rice 01:34 Cooking the meat 02:32 Making the filling 03:18 Emptying the insides of the eggplants, tomatoes, and bell peppers 04:15 Stuffing the eggplants, tomatoes, and bell peppers 04:56 Making the sauce 05:52 Pouring sauce on the eggplants, tomatoes, and bell peppers 06:22 Cooking the dolmades(dolmeh) 06:37 Result 06:46 Slicing the dolma( dolmeh)

Ingredients: Puff pastry 300 g 2 tomatoes Chicken roll 100 g Cheese 100 Salt Bake in the oven for 15 minutes at 180 degrees. Bon appetit!

Egg Fried Rice Recipe - Quick and Tasty Egg Fried Rice

Ingredientes: ▪️Fries 🍟 ▪️Cheese sauce ▪️Nuggets Cheese sauce recipe: ▪️1 tbsp butter ▪️2 tbsp maida ▪️2 cup milk ▪️1/2 cup cream (optional) ▪️1 chicken cube ▪️1/2 tsp Salt ▪️1/2 tsp Black pepper powder ▪️1/2 tsp chilli flakes

Recipe ingredients : ▪️Chicken ▪️1tbsp salt ▪️1/2 tbsp black pepper powder ▪️1 garlic paste ▪️1 chili flakes ▪️1 & 1/2 soya ▪️1 egg ▪️4 corn flour

Tasty Aloo Palak Sabji | Side dish for Rice & Chapathi | Spinach Aloo Recipe

Instant Rice Flour Recipe | Tasty breakfast with chutney

Ingredientes for chicken marination: ▪️chicken ▪️tikka masala ▪️barbecue masala ▪️yougart (dahi) ▪️chili sauce ▪️soya sauce ▪️vinegar (sirka) ▪️corn flour ▪️lemon Ingredients for burger sauce: ▪️ketchup ▪️mayonnaise ▪️tikka masala ▪️yougart (dahi)

Palak roll recipe/Spinach spring roll recipe/Palak pakora recipe/Stuffed palak roll recipe